Now, due to the spread of coronavirus infection, the service industry, where many people gather, has refrained from doing business. Especially in the food and beverage industry, there are too many ingredients purchased.
As long as the foodstuffs are fresh, they will decay if they are not cooked, so they must be disposed of before they occur, but it is not possible to burn them with gasoline, so dispose of them at a waste disposal company. There is no choice but to outsource.
Of course, the commission fee will be charged to the restaurant. Therefore, if the loss caused by not selling the product at the regular price and the price for discarding the product are almost equal, the restaurant decides to sell the ingredients cheaply. The restaurant chooses the method of distribution at a selling price that is almost free.
From the point of view of doing business, of course, making a profit is the ultimate proposition, but the second proposition is that the food and drink industry has the role of contributing to society, so rather than discarding the ingredients, we will process them and provide them at a low cost.
Then, because the restaurant cannot be operated at the store, lunch boxes that can be taken home are made and sold. Their prices are not that cheap. However, the lunch box made by the restaurant is appealing.
However, I don’t feel like buying a lunch box when I see the staff selling lunch boxes in front of the store. Well, I think that they are bad because the lunches were produced by the restaurant in a hurry.
It’s a quick product, so isn’t the grade down? That kind of suspicion arouses.
And even if all the take-out products are sold out, I don’t think it will support the restaurant business.
I think that business is not something that can be explained by fixed equations or laws, but it is necessary to flexibly respond to change by changing the viewpoint and method each time. feel.
What is a business? Maybe it’s always busy.
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That’s all for today’s post. Thank you
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